Food Safety: Emerging Issues, Technologies and Systems by: Ricke, Steven C; Donaldson, Janet R; Phillips, Carol A Publisher: Elsevier Science(2015/7/8) Language: English ISBN-10: 012800245X ISBN-13: 9780128002452 e-ISBN-10: 0128004045 e-ISBN-13: 9780128004043
Practical Instrumental Analysis: Methods, Quality Assurance and Laboratory Management by: Petrozzi, Sergio; Goudie, Simon Publisher: Wiley(2012/9/24) Edition: 1 Language: English ISBN-10: 352732951X ISBN-13: 9783527329519 e-ISBN-13: 9783527665914
Statistical Aspects of the Microbiological Examination of Foods by: Jarvis, Basil Publisher: Elsevier Science(2008/7/1) Edition: 2 Language: English ISBN-10: 0444530398 ISBN-13: 9780444530394 e-ISBN-10: 80559379 e-ISBN-13: 9780080559377
Food Production and Eating Habits From Around the World: A Multidisciplinary Approach by: Entrena-Duran, Francisco Publisher: Nova Science Publishers, Inc.(2015/6/25) Language: English ISBN-10: 1634824962 ISBN-13: 9781634824965 e-ISBN-10: 1634825403 e-ISBN-13: 9781634825405
The Pure Food, Drink, and Drug Crusaders, 1879-1914 by: Goodwin, Lorine Swainston Publisher: McFarland & Company, Inc., Publishers(2006/7/5) Language: English ISBN-10: 0786427426 ISBN-13: 9780786427420 e-ISBN-10: 1476608245 e-ISBN-13: 9781476608242
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