标签：Engineering: Chemical 第63页

Yeasts in Food by: Boekhout, T; Robert, V Publisher: Elsevier Science ( 2003-05-07 ) ISBN-13: 9781855737068 e-ISBN-13: 9...

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Handbuch der Medienbetriebslehre by: Breyer-Mayländer, Thomas; Weer, Andreas Publisher: De Gruyter ( 2003-01-01 ) e-ISBN...

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Fruit and Vegetable Biotechnology by: Valpuesta, V Publisher: Elsevier Science ( 2002-03-01 ) ISBN-13: 9781855734678 e-I...

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Detox: The Lazy Person’s Guide! by: Viagas, Belinda Publisher: Gill & Macmillan ( 2001-10-04 ) ISBN-13: 97807171326...

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Food Process Modelling by: Tijskens, L M M; Hertog, M L A T M; Nicolai, B M Publisher: Elsevier Science ( 2001-06-14 ) I...

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Application of Neural Networks and Other Leaing Technologies in Process Engineering by: Mujtaba, I. M.; Hussain, M. A Pu...

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Manufacture of Medical and Health Products by Transgenic Plants by: Galun, Esra; Galun, Eithan Publisher: World Scientif...

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Bacchus & Me: Adventures in the Wine Cellar by: Mcineey, Jay Publisher: Lyons Press ( 2000-10-01 ) e-ISBN-13: 97807...

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Food Labelling by: Blanchfield, J R Publisher: Elsevier Science ( 2000-07-25 ) ISBN-13: 9781855734968 e-ISBN-13: 9781855...

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Pultrusion for Engineers by: Starr, T Publisher: Elsevier Science ( 2000-07-25 ) ISBN-13: 9781855734258 e-ISBN-13: 97818...

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