Food Process Modelling
Authors: Tijskens, L M M; Hertog, M L A T M; Nicolai, B M
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Publisher: Elsevier Science ( 2001-06-14 )
ISBN-13: 9781855735651
e-ISBN-13: 9781855736375
ISBN-10: 1855735652
QQ: 7450911
Language: English
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