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Fundamental Food Microbiology, Third Edition
Author(s): Bibek Ray (Author)
CRC | 2003 | English
共 932 篇文章
标签：Science: Biology
girro
Phospholipases in Health and Disease
2014 | 9781493904631
A Guide to Southe Temperate Seagrasses
2014 | 9781486300150
Fractals in Natural Science: Proceedings of the Inteational Conference on the Complex Geometry in Nature
World Scientific Company ( 1994-10-26 ) | English | 9789810216245
Bioelectrodynamics and Biocommunication
World Scientific Company ( 1994-10-17 ) | English | 9789810216658
Recent Progress in Hormone Research - Volume 50: Proceedings of the 1993 Laurentian Hormone Conference
Elsevier Science ( 1995-03-16 ) | English | 9780125711500
Molecular Genetics of Sex Determination
Elsevier Science ( 1993-11-18 ) | English | 9780127289601
Water in Foods: Fundamental Aspects and Their Significance in Relation to Processing of Foods
Elsevier Science ( 1994-06-01 ) | English | 9781858610375
Antibody Techniques
Elsevier Science ( 1994-09-13 ) | English | 9780124664609
Photoreceptor Cells: Methods in Neurosciences, Vol. 15
Elsevier Science ( 1993-01-01 ) | English | 9780121852795