Tropical Fruit Processing

Tropical Fruit Processing book cover

Tropical Fruit Processing

Author(s): Jethro Jagtian

  • Publisher: Academic Press
  • Publication Date: November 13, 2012
  • Language: English
  • Print length: 196 pages
  • ISBN-10: 012412187X
  • ISBN-13: 9780124121874

Book Description

Fruits are botanically diverse, perishable, seasonal and predominantly regional in production. They come in many varieties, shapes and size, colors, flavor and textures and are important part of a healthy diet and the global economy. The book entited "Tr

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