标签：Engineering: Chemical 第6页

New Protein Foods: Animal Protein Supplies by: Altschul, Aaron M. Publisher: Elsevier Science ( 197811-28 ) ISBN-13: 978...

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The Analysis of Explosives: Pergamon Series in Analytical Chemistry by: Yinon, Jehuda; Zitrin, Shmuel; Belcher, R; Bette...

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Energy: Money, Materials and Engineering by: Unknown Author Publisher: Elsevier Science ( 1982-01-01 ) ISBN-13: 97800802...

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Structure-Function Properties of Food Proteins by: Phillips, Lance G.; Taylor, Steve L Publisher: Elsevier Science ( 199...

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Chemistry and Processing of Sugarbeet and Sugarcane: Proceedings of the Symposium on the Chemistry and Processing of Sug...

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The Chemistry and Technology of Edible Oils and Fats and Their High Fat Products by: Hoffmann, G.; Taylor, Steve L Publi...

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Analytical Methods for Glycerol by: Ashworth, M. R. F.; Newman, A. A Publisher: Elsevier Science ( 1979-01-01 ) ISBN-13:...

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Processing and Utilization of High-Sulfur Coals V: Proceedings of the Fifth Inteational Conference on Processing and Uti...

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The Mechanics of Thin Film Coatings: Proceedings of the First Biennial European Coating Symposium, Leeds University, 19-...

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Animal Cell Bioreactors by: Ho, Chester S Publisher: Elsevier Science ( 1991-01-25 ) ISBN-13: 9780409901238 e-ISBN-13: 9...

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