Wow! eBookEncyclopedia of Food Microbiology
Encyclopedia of Food Microbiology by: Batt, Carl A.; Robinson, Richard K Publisher: Elsevier Science ( 2014-04-01 ) ISBN...
共 647 篇文章
标签：Engineering: Chemical 第31页
girroThe Selection Process of Biomass Materials for the Production of Bio-Fuels and Co-firing
The Selection Process of Biomass Materials for the Production of Bio-Fuels and Co-firing by: Altawell, N Publisher: Wile...
Industrial Product Design of Solids and Liquids: A Practical Guide
Industrial Product Design of Solids and Liquids: A Practical Guide by: Rähse, Wilfried Publisher: Wiley ( 2014-03-31 ) I...
Candy Bites: The Science of Sweets
Candy Bites: The Science of Sweets by: Hartel, Richard W.; Hartel, AnnaKate Publisher: Springer ( 2014-03-28 ) ISBN-13: ...
Food Processing: Principles and Applications
Food Processing: Principles and Applications by: Clark, Stephanie; Jung, Stephanie; Lamsal, Buddhi Publisher: Wiley ( 20...
Experiments and Numerical Simulations of Turbulent Combustion of Diluted Sprays: TCS 3: Third Inteational Workshop on Turbulent Spray Combustion
Experiments and Numerical Simulations of Turbulent Combustion of Diluted Sprays: TCS 3: Third Inteational Workshop on Tu...
Food Texture Design and Optimization
Food Texture Design and Optimization by: Dar, Yadunandan Lal; Light, Joseph M. Publisher: Wiley ( 2014-03-26 ) ISBN-13: ...
Bioprocessing of Renewable Resources to Commodity Bioproducts
Bioprocessing of Renewable Resources to Commodity Bioproducts by: Bisaria, Virendra S.; Kondo, Akihiko Publisher: Wiley ...
Goveing Uranium in the United States
Goveing Uranium in the United States by: Squassoni, Sharon; Cooke, Stephanie; Kim, Robert; Greenberg, Jacob Publisher: C...
Sustainable Bioenergy Production
Sustainable Bioenergy Production by: Wang, Lijun Publisher: Taylor and Francis ( 2014-03-25 ) ISBN-13: 9781466505520 e-I...