Food Microstructures: Microscopy, Measurement And Modelling

Food Microstructures: Microscopy, Measurement And Modelling

by: Morris, V J; Groves, K

Publisher: Elsevier Science ( 2013-10-31 )

ISBN-13: 9780857095251

e-ISBN-13: 9780857098894

ISBN-10: 0857095250

Language: English