Wow! eBook
Farmers Market Tips and Recipes: Fall Harvest
Author(s): PBS Food (Author)
- Publisher: PBS
- Publication Date: October 14, 2013
- Language: English
- Print length: 65 pages
- ISBN-10: B00FX744HA
- ISBN-13: 9781627640060
Book Description
“What do I do with these fruits and vegetables?” As the weather begins to cool and summer produce fades away, a new batch of harvest enters the realm of local farmers markets. This book will show you fun and delicious ways to cook with butternut squash, pumpkins, sweet potatoes, and other Fall produce. Example recipes include ‘Pumpkin Muffins’, ‘Spiced Sweet Potato Gratin’, ‘Kabocha Squash Soup’, and more!
About the Series
As more and more people join Community Support Agriculture (CSA) programs and shop at local farmers markets, it can be a challenge to eat with only seasonably fresh ingredients. This series will help you make the most of your fresh produce on a monthly basis.
There are many advantages to eating fresh, locally produced fruits and vegetables. Produce that is offered at your local farmers market will offer many beneficial nutrients, and it may be organic or contain fewer pesticides. It could be less expensive than what you find in the supermarket, and will provide you with an opportunity to support local farmers.
