
Wheat Free Diet Simplified: A Concise and Easy to Read Guide on the Dangers of Wheat
Author(s): Susan Stewart (Author)
- Publication Date: April 10, 2012
- Language: English
- Print length: 23 pages
- ISBN-10: B007T9Z6J0
Book Description
This might come across as a strange topic for you, but if you’re not already gluten intolerant or have celiac disease, you’re probably unaware of the hidden dangers of wheat.
While many extol the health benefits of this food, newer findings are starting to show that such praise is not merited.
This does not mean that you cannot enjoy bread and bread-like products made from other substances, however, but there is no way to sugar-coat this information.
Wheat, a highly respected food, is coming under greater scrutiny for various health risks. These result from both the make-up of wheat, as well as the processing methods involved prior to them making their way to our supermarket shelves.
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…So, are you searching for an Easy and Straightforward way to learn about Wheat?
Well your search ends here… “Wheat Free Diet, Simplified” is an efficient answer to the most common questions related to the Dangers of Wheat.
This book focuses mainly on identifying the hidden dangers of wheat and eating healthily for sustained health. It contains practical and simple advice that you can start to implement in your life immediately. This is not just for people who suffer from Gluten or Wheat intolerance…but rather for anyone who is interested in improving their health and weight without suffering the ill effects of Wheat.
Note: This is not a Wheat Free Recipe Book, so no recipes are included. This book is a whole lot shorter than most Nutrition/Diet Books or Dummies Books… (You could probably read the entire thing in just a few minutes. So please do not expect a long book). Reason: It gets to the point and removes a lot of the “Fluff” that usually fill up some of these books (replaced with quality and concise information).
Also …if you are easily offended then be warned…certain areas of my book may seem offensive, however, it’s not meant to offend anyone 🙂
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In this Concise and Simplistic Book, you will Discover:
–> The Historical Evolution of Wheat and Its Consumption
–> The Make Up of Wheat
–> The Health Risks of Wheat
–> How to Embrace a Wheat-Free Diet
–> Advantages of Avoiding Wheat
–> Few Major Foods to Avoid and the Substitutes You Can Use
–> Few Substances to Avoid
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So, if you are ready to Discover those Facts then…Grab a Copy of my book now…I Guarantee you will be happy you did!… See you on the inside 🙂
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