Wow! eBook
Vegetarian Meals in 30 Minutes: More than 100 delicious recipes for fitness
Author(s): Anita Bean (Author)
- Publisher: Bloomsbury Sport
- Publication Date: February 25, 2020
- Language: English
- Print length: 224 pages
- ISBN-10: 1472960645
- ISBN-13: 9781472960641
Book Description
The ultimate vegetarian guide to eating well for optimum fitness.
Grounded in scientific evidence, The Active Vegetarian’s Cookbook is part nutrition guide and part cookbook, showing you how you can eat well and improve your performance through vegetarian nutrition in a simple, fun way with 100 tasty recipes. It provides the inspiration you need to create quick delicious meals and snacks that are packed with nutrients yet are super-easy to make.
Feature pages throughout the book demystify sports nutrition, debunk the myths surrounding vegetarian diets, and cover popular topics such as what to eat before and after exercise, how much protein you need and which supplements actually work. It will help you gain the confidence to create delicious, nourishing meals that will support your training goals.
Editorial Reviews
Review
“…advice and quick recipes to fuel an active lifestyle” ―Waitrose Weekend
“Combining clear, science-backed nutritional advice with fuss-free, balanced recipes, Anita’s fantastic new book is packed with deliciously healthy dishes that will keep everyone in the family happy” ―Lindsey Harrad, Vegetarian Living
“the perfect inspiration for anyone bored of eating pesto pasta on repeat” ―Amy Lane, author of I Can Run and host of the Well Far podcast
“Anita Bean is the woman to keep you well fed and motivated” ―Irish Examiner
“Brilliant advice from a brilliant nutritionist who understands exactly what runners need: great tasting food that’s easy to make and supplies loads of energy!” ―Paul Larkin, Trail Running
“Anita’s recipes are uncomplicated yet delicious – created by someone who understands not only the nutritional demands of competitive sport but also appreciates how busy athletes don’t have time to go searching for esoteric ingredients!” ―David Bradford, Cycling Weekly
“Another brilliant book” ―Jenny Rosborough, Head of Nutrition at Jamie Oliver Ltd
“Anita is one of the most knowledgeable sports nutritionists I know” ―Dr Hazel Wallace, NHS doctor and author of The Food Medic books and podcast
“[Anita Bean] knows how to use a vegetarian lifestyle to eke out the best in you sports-wise” ―Scotland on Sunday
“Full of brilliant nutritious recipes” ―Kit Chamier, Registered Sport Nutritionist
“I recommend this to athletes I work with regardless of whether they are vegetarian or vegan” ―Dr Gary Mendoza, Registered Nutritionist, Researcher & Lecturer
“Highly recommend” ―Dr Scott Robinson, Nutrition, Metabolism & Performance Specialist
“So many brilliant recipes and information” ―Melissa Saint-Hill, Clinical Research Scientist and Registered Nutritionist
“Delicious, fitness-inspired recipes for anyone who enjoys being active but doesn’t want to spend hours in the kitchen” ―The Vegetarian
