Understanding Consumers of Food Products girro 2006年12月22日 29 阅读 0 评论 工程EngineeringEngineering: ChemicalHealth Understanding Consumers of Food Products by: Frewer, L; Van Trijp, H Publisher: Elsevier Science ( 2006-12-22 ) ISBN-13: 9781845690090 e-ISBN-13: 9781845692506 ISBN-10: 1845690095 Language: English