The Sensory Evaluation of Dairy Products
by: Stephanie Clark, Michael Costello, MaryAnne Drake, Floyd Bodyfelt
Print length: 576
Publication date: 2008-10-27
ISBN-10: 0387774068
ISBN-13: 9780387774060
The Sensory Evaluation of Dairy Products
by: Stephanie Clark, Michael Costello, MaryAnne Drake, Floyd Bodyfelt
Print length: 576
Publication date: 2008-10-27
ISBN-10: 0387774068
ISBN-13: 9780387774060

