The Functional Foodie: 50 Powerhouse Ingredients Go Gourmet

The Functional Foodie: 50 Powerhouse Ingredients Go Gourmet book cover

The Functional Foodie: 50 Powerhouse Ingredients Go Gourmet

Author(s): Ayn Nix (Author), Andi Phillips (Author)

  • Publisher: Basic Health Publications, Inc.
  • Publication Date: 12 Aug. 2010
  • Language: English
  • Print length: 280 pages
  • ISBN-10: 1681628015
  • ISBN-13: 9781681628011

Book Description

This book puts an end to the established thought that eating healthfully means bravely stomaching wheatgrass smoothies and suffering through bland plates of cardboard-like offering. The recipes in this book feature 50 of the hottest “functional foods, all back by extensive research for their health benefits. From dips to main meals to desserts. The Functional Foodie make it possible to eat well in every sense of the word!

Editorial Reviews

About the Author

A writer and editor with more than a decade of experience at Let’s Live and American Fitness magazines.

A culinary arts instructor and recipe developer, and regular contributor to Better Nutrition magazine.

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