Wow! eBook
The Best of Chef Wan
Author(s): Chef Wan (Author)
- Publisher: Marshall Cavendish International (Asia) Pte Ltd
- Publication Date: 15 Sept. 2011
- Edition: Reprint
- Language: English
- Print length: 288 pages
- ISBN-10: 981432843X
- ISBN-13: 9789814328432
Book Description
Malaysia s Culinary Ambassador and Asia s most notable chef Chef Wan shares 138 of his favourite Asian recipes in his latest book, The Best of Chef Wan. With a full range of recipes including curries, stir-fries, braises, soups, noodle and rice dishes as well as snacks and desserts, The Best of Chef Wan is set to be Chef Wan s best cookbook yet.
Editorial Reviews
About the Author
A household name in Malaysia ad the country s food ambassador, Chef Wan has entertained extensively in various cooking programmes on television, delighting audiences with his wit and humour while demonstrating his cooking skills. He has appeared on Malaysian TV cooking shows such as Kuali, Hey Good Cooking, Cipta Rasa, Acu-Acu Aidilfitri, Selera, Saji Bistari and his very own Chef Wan. Besides havinf co-hosted a TV cooking show and culinary tour of Singapore, the Philippines and Malaysia with celebrity chef Martin Yan of Yan Can Cook fame, Chef Wan has also appeared on A Taste of Malaysia on Discovery Channel and No Reservations, where he co-hosted the Malaysian segment with Anthony Bourdain. His most recent accolade is the “Top 5 celebrity chefs in the world award from the Gourmand World Media Awards 2008.
