标签：Engineering: Chemical 第43页

Glossary for the Food Industries by: Gould, WA Publisher: Elsevier Science ( 2013-12-03 ) ISBN-13: 9781845695958 e-ISBN-...

A Complete Course in Canning and Related Processes:Processing Procedures for Canned Food Products by: Downing, D L Publi...

A Complete Course in Canning and Related Processes:Microbiology, Packaging, HACCP and Ingredients by: Downing, D L Publi...

Total Quality Management for the Food Industries by: Gould, WA Publisher: Elsevier Science ( 2013-12-03 ) ISBN-13: 97818...

Handbook of Cellulosic Ethanol by: Amarasekara, Ananda S Publisher: Wiley ( 2013-12-02 ) ISBN-13: 9781118233009 e-ISBN-1...

The Complete Soda Making Book:From Homemade Root Beer to Seltzer and Sparklers, 100 Recipes to Make Your Own Soda by: Ho...

Total Quality Assurance for the Food Industries by: Gould, WA Publisher: Elsevier Science ( 2013-12-01 ) ISBN-13: 978184...

Fundamentals of Food Processing and Technology by: Gould, WA Publisher: Elsevier Science ( 2013-12-01 ) ISBN-13: 9781845...

The Science and Commerce of Whisky by: Buxton, Ian; Hughes, Paul S Publisher: Royal Society of Chemistry ( 2013-12-01 ) ...

Proceedings of the 2012 Inteational Conference on Applied Biotechnology (ICAB 2012):Volume 1 by: Zhang, Tong-Cun; Ouyang...