Microencapsulation and Microspheres for Food Applications
1发布于 2022-07-16
Microencapsulation and Microspheres for Food Applications by: Sagis, Leonard M.C. Publisher: Elsevier Science(2015/8/10) Language: English I...
发布于 2022-07-16
Microencapsulation and Microspheres for Food Applications by: Sagis, Leonard M.C. Publisher: Elsevier Science(2015/8/10) Language: English I...
发布于 2022-07-15
Writing Your Legacy:The Step-by-Step Guide to Crafting Your Life Story by: Campbell, Richard; Svensson, Cheryl Publisher: F+W Media(2015/4/2...
发布于 2022-06-05
Seawater:Geochemistry, Composition and Environmental Impacts by: White, Mathew R. Publisher: Nova Science Publishers, Inc.(2013/8/23) Langua...
发布于 2022-01-26
Sausage:A Global History by: Allen, Gary Publisher: Reaktion Books(2015/9/15) Language: English ISBN-10: 1780235003 ISBN-13: 9781780235004 e...
girro 发布于 2016-04-09
Advances in Food Science and Nutrition, Volume 2 by: P. M., Visakh; Iturriaga, Laura B.; Ribotta, Pablo Daniel Publisher: Wiley(2013/11/25) ...
发布于 2015-10-23
Narrative Architecture:Architectural Design Primers series by: Coates, Nigel Publisher: Wiley(2012/12/12) Language: English Edition: 1 ISBN-...
发布于 2015-10-23
die welt als entwurf:schriften zum design by: Aicher, Otl Publisher: Wiley(2015/3/6) Language: German Edition: 1 ISBN-10: 3433031169 ISBN-13...
girro 发布于 2014-01-13
Fire Retardancy of Polymeric Materials, Second Edition Author: Charles A. Wilkie (Editor), Alexander B. Morgan (Editor) Publisher: CRC Pre...