Starting Solids: The essential guide to your baby s first foods

Starting Solids: The essential guide to your baby s first foods book cover

Starting Solids: The essential guide to your baby s first foods

Author(s): Annabel Karmel (Author)

  • Publisher: DK Canada
  • Publication Date: April 22, 2014
  • Language: English
  • Print length: 128 pages
  • ISBN-10: 1553632362
  • ISBN-13: 9781553632368

Book Description

Packed with simple, practical advice for the initial stages of  weaning, this is the perfect introduction to first foods for Canadian  children. Featuring first-month menu planners, Q&As, and helpful  tips for parents to encourage their babies to explore new tastes and  textures, this helpful resource also addresses feeding problems, such as  allergies, fussy eating, weight concerns and messy eaters. Includes an  updated Canadian resources section.

+ Features over 150 full-colour photographs
+ Includes 50 delicious recipes

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Editorial Reviews

About the Author

Annabel Karmel is a chef and writer trained at the cookery school Le Cordon Bleu.

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