Sabor: A Passion for Cuban Cuisine First Edition-Wow! eBook

Sabor: A Passion for Cuban Cuisine First Edition book cover

Sabor: A Passion for Cuban Cuisine First Edition

Author(s): Ana Quincoces (Author)

Publisher: Running Press,U.S.
Publication Date: 1 Oct. 2008
Edition: First Edition
Language: English
Print length: 240 pages
ISBN-10: 0762433477
ISBN-13: 9780762433476

Book Description

¡Sabor! offers a mouthwatering look at the food and flavors that make Cubas culinary heritage famous. The authors unique wit and feisty voice weave the lively and spirited traditions of her family with classic recipes from the island of Cuba. Recipes are easy to read and follow, and are illustrated throughout with full-color photos. ¡Sabor! provides an intimate look at a culture that embraces food with the same enthusiasm it has for life?spicy, hot, and delectable, beginning with the ?holy trinity of Cuban cuisine (garlic, bell pepper, and Spanish onion) and moving on to a variety of delicious and authentic recipes.

Editorial Reviews

About the Author

Ana Quincoces Rodriguez grew up in a Cuban household in sunny Miami, Florida, where she was routinely conscripted to help her mother in the kitchen, which led to her passion for the art of cooking. Rodriguez has appeared in several magazines and newspapers as a result of the success of her first, self-published, book, Cuban Chicks Can Cook. She lives in Miami, Florida with her husband and two teenage daughters.

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Sabor: A Passion for Cuban Cuisine First Edition

Book Description

Editorial Reviews

About the Author

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