Preservation and Shelf Life Extension: UV Applications for Fluid Foods

Preservation and Shelf Life Extension:UV Applications for Fluid Foods

by: Koutchma, Tatiana

Publisher: Elsevier Science ( 2014-03-21 )

ISBN-13: 9780124166219

e-ISBN-13: 9780124166684

ISBN-10: 0124166210

Language: English

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