Plant Nonprotein Amino and Imino Acids: Biological, Biochemical, and Toxicological Properties

Plant Nonprotein Amino and Imino Acids: Biological, Biochemical, and Toxicological Properties book cover

Plant Nonprotein Amino and Imino Acids: Biological, Biochemical, and Toxicological Properties

Author(s): Gerald Rosenthal (Author)

  • Publisher: Academic Press
  • Publication Date: 11 Sept. 1982
  • Language: English
  • Print length: 284 pages
  • ISBN-10: 0125977808
  • ISBN-13: 9780125977807

Book Description

Plant Nonprotein Amino and Imino Acids: Biological, Biochemical, and Toxicological Properties provides a comprehensive discussion of plant nonprotein amino acids. Much of this monograph is written with the neophyte in mind, thus necessitating the presentation of certain basic concepts that are well-known to the advanced worker. Rather than providing an exhaustive coverage of the subject matter, the book attempts to represent effectively the state of the art; to provide a helpful means of identifying and locating the pertinent literature; and to present the basic information necessary to encourage other workers to enter into the study of the nonprotein amino acids. The book begins with a review of nomenclature and physicochemical properties. This is followed by a discussion of analytical methods such as partition paper chromatography, thin-layer chromatography, ninhydrin color reaction, ion-exchange chromatography, and gas chromatography. Subsequent chapters deal with the toxicity of some nonprotein amino acids and their ability to exert debilitating effects in a host of organisms; and the intermediary metabolism of nonprotein amino acids.

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