One Bowl Baking: Simple, From Scratch Recipes for Delicious Desserts

“We’d like to give Yvonne Ruperti, author of “One Bowl Baking”, a collective fist bump. She’s put together a cookbook filled with uncomplicated treats that don’t involve hand mixers, stand mixers, or food processors. Plus, many of the recipes come together in about 15 minutes. Perfect for those of us who are busy–a.k.a. all of us.” –“Redbook”

“For bakers with tiny urban kitchens who are short on time, or simply have an aversion to a sink full of dishes, Ruperti’s title is the ideal guide… Headnotes include mini-memoir moments, ranging from the author’s high school days and waitressing days to her experiences as a pastry chef, personalizing this delightful, well-designed and well-photographed title.” –“Publishers Weekly”

“We’d like to give Yvonne Ruperti, author of “One Bowl Baking”, a collective fist bump. She’s put together a cookbook filled with uncomplicated treats that don’t involve hand mixers, stand mixers, or food processors. Plus, many of the recipes come together in about 15 minutes. Perfect for those of us who are busy–a.k.a. all of us.”
–“Redbook”

“Whether you’re a novice baker just looking to make a pan of brownies or an experienced one intending to bake multiple, crowd-pleasing treats, “One Bowl Baking” rises to the occasion.”
–“The Christian Science Monitor”

“For bakers with tiny urban kitchens who are short on time, or simply have an aversion to a sink full of dishes, Ruperti’s title is the ideal guide… Headnotes include mini-memoir moments, ranging from the author’s high school days and waitressing days to her experiences as a pastry chef, personalizing this delightful, well-designed and well-photographed title.”
–“Publishers Weekly”

“A dream book for beginners who can follow a sequence of directions or ganache-making pros who can appreciate the nuances between muffin and cake batter.”
–“-Austin American-Statesman”

“I love my stand mixer, but the concept of this book is hard to resist. … This is a great gift for a novice baker or anyone who prefers to be unplugged in the kitchen.”
“Chosen as one of the Best Baking Books for 2013- Bakepedia – The Baker’s Resource (R)”

“We’d like to give Yvonne Ruperti, author of “One Bowl Baking”, a collective fist bump. She’s put together a cookbook filled with uncomplicated treats that don’t involve hand mixers, stand mixers, or food processors. Plus, many of the recipes come together in about 15 minutes. Perfect for those of us who are busy–a.k.a. all of us.”
–“Redbook”

“Whether you’re a novice baker just looking to make a pan of brownies or an experienced one intending to bake multiple, crowd-pleasing treats, “One Bowl Baking” rises to the occasion.”
–“The Christian Science Monitor –“-Austin American-Statesman”

I love my stand mixer, but the concept of this book is hard to resist. This is a great gift for a novice baker or anyone who prefers to be unplugged in the kitchen.
Chosen as one of the Best Baking Books for 2013- Bakepedia – The Baker’s Resource (r)

We’d like to give Yvonne Ruperti, author of One Bowl Baking, a collective fist bump. She’s put together a cookbook filled with uncomplicated treats that don’t involve hand mixers, stand mixers, or food processors. Plus, many of the recipes come together in about 15 minutes. Perfect for those of us who are busya.k.a. all of us.
Redbook

Whether you’re a novice baker just looking to make a pan of brownies or an experienced one intending to bake multiple, crowd-pleasing treats, “One Bowl Baking” rises to the occasion.
The Christian Science Monitor

“For bakers with tiny urban kitchens who are short on time, or simply have an aversion to a sink full of dishes, Ruperti’s title is the ideal guide… Headnotes include mini-memoir moments, ranging from the author’s high school days and waitressing days to her experiences as a pastry chef, personalizing this delightful, well-designed and well-photographed title.”
Publishers Weekly” –Publishers Weekly