Old-Fashioned Homemade Ice Cream: With 58 Original Recipes 0 Edition

Old-Fashioned Homemade Ice Cream: With 58 Original Recipes 0 Edition book cover

Old-Fashioned Homemade Ice Cream: With 58 Original Recipes 0 Edition

Author(s): Thomas R. Quinn (Author)

  • Publisher: Dover Publications
  • Publication Date: May 1, 1984
  • Language: English
  • Print length: 32 pages
  • ISBN-10: 0486244954
  • ISBN-13: 9780486244952

Book Description

I scream, you scream. we all scream for ice cream. Who do you know who doesn’t like ice cream? Especially rich, creamy, old-fashioned, homemade ice cream.

In this complete and easy-to-follow guide, ice cream aficionado and author Thomas Quinn provides instructions and helpful advice for making 58 delectable ice cream recipes in both hand-cranked and electric freezers. He gives a lighthearted history of ice cream, then discusses in detail the ingredients, the freezing process, materials, and equipment, and what might be wrong if your ice cream flops. The whole family will enjoy making and eating the mouth-watering flavors of Mexican Spiced Chocolate, Walnut Praline, Chunky Apple Rum, Orange Blossom, Peanut Butter Chip, Amaretto, Two Berry, Rocky Road, Pistachio Nut Pudding, White Licorice, Sweet German Chocolate; Eggnog, and others.
There are 14 different chocolate ice cream recipes and five vanillas, plus recipes for toppings and sauces. Each recipe has been thoroughly researched and tested to ensure perfect, rich, creamy ice cream every time.
 

  • 58 Delectable Recipes: This comprehensive guide features 58 delicious ice cream recipes, all designed for both hand-cranked and electric freezers.
  • Expert Guidance: Authored by ice cream aficionado Thomas Quinn, the book offers detailed instructions and helpful advice for perfect results every time.
  • Easy-to-Follow: With clear and concise instructions, even beginners can create mouth-watering flavors such as Mexican Spiced Chocolate, Chunky Apple Rum, and Pistachio Nut Pudding.
  • Variety of Flavors: Enjoy a wide array of tempting flavors, including 14 different chocolate recipes and five vanilla variations, plus unique options like Walnut Praline and Orange Blossom.
  • Toppings and Sauces: Enhance your ice cream with a variety of recipes for homemade toppings and sauces to elevate your dessert experience.
  • Troubleshooting Tips: Learn how to identify and fix common ice cream-making issues, ensuring perfect, creamy results every time.


Anyone who wishes to rediscover the good old days of homemade ice cream will want to have Thomas Quinn’s informative
Old-Fashioned Homemade Ice Cream recipe-rich guide as part of their culinary collection.

 

Editorial Reviews

From the Back Cover

In this complete and easy-to-follow guide, ice cream aficionado and author Thomas Quinn provides instructions and helpful advice for making your own delectable ice cream in both hand-cranked and electric freezers.

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