Food, Nutrition, Physical Activity, and the Prevention of Cancer: A Global Perspective

Food, Nutrition, Physical Activity, and the Prevention of Cancer: A Global Perspective book cover

Food, Nutrition, Physical Activity, and the Prevention of Cancer: A Global Perspective

Author(s): World Cancer Research Fund (Author), American Institute for Cancer Research (Author)

  • Publisher: Amer Inst for Cancer Research
  • Publication Date: 1 Nov. 2007
  • Language: English
  • Print length: 517 pages
  • ISBN-10: 0972252223
  • ISBN-13: 9780972252225

Book Description

The Second Expert Report, Food, Nutrition, Physical Activity, and the Prevention of Cancer: a Global Perspective offers the most up-to-date recommendations for individuals and populations. They are based on the conclusions of an expert panel that certain foods, drinks and lifestyle choices protect against or lead to the development of one or more types of cancer. Additionally, the report explains how the panel reached its conclusions and what those conclusions mean to researchers, educators, practitioners and policymakers around the world. It is the largest report of its kind ever done, covering 60 exposures in relationship to 17 cancer sites. 7,000 individual studies were consulted. Book includes a CD containing the complete bibliography and presentation of the data.

Editorial Reviews

About the Author

The American Institute for Cancer Research (AICR) helps people make choices that reduce their chances of developing cancer. The mission of AICR is: funding research on the relationship of nutrition, physical activity and weight management to cancer risk; interpreting the accumulated scientific literature in the field; and educating people about choices they can make to reduce the chances of developing cancer. AICR is part of the World Cancer Research Fund global network.

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