The Natural Sheep Handbook: Raising a Healthy Flock from Farm to Table

“One of the most important aspects of learning to live on the land and work with animals is finding trusted mentors who can train you in the craft. When I first came across The Natural Sheep Handbook by Lacey Jean Carr, I was expecting a comprehensive overview of raising sheep on pasture. It is that, but much more. The Natural Sheep Handbook is one of the most accessible livestock books I have ever read. I expected to thumb through a few chapters but found that I couldn’t put it down. Lacey invites the reader into her world, as a personal friend might, and explains how to acquire your first flock, breeding and lambing considerations, treating common ailments, butchering, and processing—all from a holistic perspective which honors the animal and the land. We have our first hide curing in the barn thanks to the simple and straightforward discussion of tanning sheepskins. I highly recommend this book. Lacey is a trusted mentor that every shepherd needs to meet.” — Rory Groves, author of Durable Trades: Family-Centered Economies That Have Stood the Test of Time

“Lacey Jean’s shepherding wisdom doesn’t just stop in the field. Instead, she encourages you to respectfully utilize your sheep in every stage of their life. From milking to butchering to tanning hides, she is a natural-minded shepherd and wants to help you be the same! Whether you’re headed to pick up your first group of ewes or stewarding a well-loved flock, this book is a culmination of practical and thought-provoking advice that you can immediately put into action.” — Katie Carrico, shepherdess at Lost Oak Sheep Farm

“At a time when interest in shepherding is on the rise, Lacey’s book is a timely addition to the resource library for new shepherds. Her book offers you the insight a friendly neighbor might share, full of family wisdom and hard-earned animal husbandry lessons. I am happy to add this delightful read to my bookshelf.” — Rachel Hester, WhoopsyDaisy Farm

“As a shepherdess, this book spoke to my heart in a way few books about sheep have done before. Lacey’s engaging storytelling and practical guidance make even the most intimidating aspects of shepherding feel approachable. Her knowledge and heart for sheep comes through on every page. This is the kind of resource you’ll want to look back on again and again, whether you’re just starting out in the wonderful world of sheep or have years of experience in the field.” — Kristin Tesdall, Five Roots Farm

“Lacey brings together so many elements of being a shepherd here. It is hard to find a book with all of this in one place, but she has done it. This passing down of knowledge and passion is just what our world needs in order to bring up more capable and confident shepherds, who will raise flocks of healthy, happy sheep to feed and clothe our communities. This book will help folks who are interested in sheep get started with their own flock in practical and sustainable ways. Thank ewe for sharing this with the world, Lacey!” — BJ Edwards, Taste of the Wind