Modern Flavours of Arabia

Modern Flavours of Arabia book cover

Modern Flavours of Arabia

Author(s): Suzanne Husseini (Author)

  • Publisher: Hardie Grant Books
  • Publication Date: 1 Feb. 2012
  • Edition: 1st
  • Language: English
  • Print length: 208 pages
  • ISBN-10: 1742702899
  • ISBN-13: 9781742702896

Book Description

Modern Flavours of Arabia serves up a generous helping of tradition and good eating from the kitchen of Suzanne Husseini. Authentic Arabian dishes inspired by Suzanne’s fondest food memories are blended with an elegant, modern take: crepes are speckled with pistachios and sweetened with rose syrup, and scones are enhanced with dates, orange and cardamom. The classics are here too: tabbouleh, hummus, shawarma and homemade labneh. These are the foods that Suzanne loves to cook for breakfast, lunch and dinner, and she wants us to love making them, when recreating the same flavours at home. Luscious photography, warm personal stories and ideas on how to serve each dish make Modern Flavours of Arabia a feast for the palate as well as for the eyes.

Editorial Reviews

About the Author

Previously published as: When Suzanne cooks. 2010.

View on Amazon

电子书代发PDF格式价格30我要求助
未经允许不得转载:Wow! eBook » Modern Flavours of Arabia