Marketing in Food, Hospitality, Tourism and Events

Marketing in Food, Hospitality, Tourism and Events book cover

Marketing in Food, Hospitality, Tourism and Events

Author(s): Richard Tresidder (Author)

  • Publisher: Goodfellow Publishers
  • Publication Date: May 31, 2012
  • Language: English
  • Print length: 256 pages
  • ISBN-10: 1906884226
  • ISBN-13: 9781906884222

Book Description

A unique and critical insight into the marketing process and begins a debate about the nature of the contemporary Food, Tourism, Events & Hospitality Industries. It takes the reader through a logical and critical examination of key marketing debates, theories and approaches to encourage readers to explore their own thoughts, ideas and opinions.

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