Managing Food Safety and Hygiene: Goveance and Regulation as Risk Management
Hardcover: 224 pages
Publisher: Edward Elgar Publishing (December 1, 2011)
Language: English
ISBN-10: 0857935704
Managing Food Safety and Hygiene: Goveance and Regulation as Risk Management
Hardcover: 224 pages
Publisher: Edward Elgar Publishing (December 1, 2011)
Language: English
ISBN-10: 0857935704