
Low-Carb Restaurant Guide: Eat Well at America's Favorite Restaurants and Stay on Your Diet
Author(s): Cheri Sicard (Author)
- Publisher: M. Evans& Co Inc
- Publication Date: 15 Sept. 2004
- Language: English
- Print length: 224 pages
- ISBN-10: 1590770625
- ISBN-13: 9781590770627
Book Description
In the past, dieting and dining out have not gone well together, but now all that has changed. This easy to follow guide provides low-carb information on over 100 national restaurant chains, making it a simple diet, even when eating away from home.
Editorial Reviews
About the Author
Cheri Sicard is the co-creator and on-line editor for FabulousFoods.com. Her food and travel articles have appeared in many publications and websites including The Boston Herald, iChef.com, and Practical Kitchen.com. She lives in Los Angeles.
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