Instant Controlled Pressure Drop (D.I.C.) in Food Processing: From Fundamental to Industrial Applications

Instant Controlled Pressure Drop (D.I.C.) in Food Processing:From Fundamental to Industrial Applications

by: Allaf, Tamara; Allaf, Karim

Publisher: Springer ( 2013-10-24 )

ISBN-13: 9781461486688

e-ISBN-13: 9781461486695

ISBN-10: 1461486688

Edition: 1

Language: English

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