Instant Controlled Pressure Drop (D.I.C.) in Food Processing: From Fundamental to Industrial Applications

Instant Controlled Pressure Drop (D.I.C.) in Food Processing: From Fundamental to Industrial Applications
Authors: Allaf, Tamara; Allaf, Karim

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Publisher: Springer ( 2013-10-24 )
ISBN-13: 9781461486688
e-ISBN-13: 9781461486695
ISBN-10: 1461486688
QQ: 7450911
Edition: 1
Language: English

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