Handbook of Plant-Based Fermented Food and Beverage Technology
Hardcover: 813 pages
Publisher: CRC Press (May 29, 2012)
Language: English
ISBN-10: 1439849048
ISBN-13: 9781439849040
Handbook of Plant-Based Fermented Food and Beverage Technology
Hardcover: 813 pages
Publisher: CRC Press (May 29, 2012)
Language: English
ISBN-10: 1439849048
ISBN-13: 9781439849040
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