
Guide to Healthy Fast-Food Eating Second Edition
Author(s): Hope S. Warshaw R.D. (Author)
- Publisher: American Diabetes Association
- Publication Date: July 17, 2009
- Edition: Second
- Language: English
- Print length: 303 pages
- ISBN-10: 9781580403177
- ISBN-13: 9781580403177
Book Description
Here is the most complete and easy-to-use fast-food guide for people with diabetes, heart disease, and weight challenges. Along with nutrition information, this comprehensive book provides the skills and strategies you need to find healthy meals in the most popular fast-food restaurants in America.
Editorial Reviews
About the Author
Hope S. Warshaw, MMSc, RD, CDE, is a nationally recognized expert on the subjects of healthy eating and diabetes. She is the author of six books, including the bestselling Diabetes Meal Planning Made Easy, 3rd ed., and American Diabetes Association Guide to Healthy Restaurant Eating, 3rd ed. She has written articles for PARADE, Cooking Light, and Walking Magazine, among many others. She has also appeared on Good Morning America, CNN, TV Food Network, and Lifetime Cable.
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