Grill This, Not That!: Backyard Survival Guide Original Edition

Grill This, Not That!: Backyard Survival Guide Original Edition book cover

Grill This, Not That!: Backyard Survival Guide Original Edition

Author(s): David Zinczenko (Author)

  • Publisher: Galvanized Media
  • Publication Date: May 8, 2012
  • Edition: Original
  • Language: English
  • Print length: 368 pages
  • ISBN-10: 160961822X
  • ISBN-13: 9781609618223

Book Description

Bestselling authors David Zinczenko and Matt Goulding return with the latest in their blockbuster series, Eat This, Not That! With a ravenous fan base clamoring for even more healthy, affordable options, Zinczenko and Goulding team up again to redefine America€™s favorite pastime: the backyard BBQ. This newest weight-loss weapon teaches readers how to strip hundreds, even thousands of calories from their diets€”and save hundreds of dollars a week€”using healthy grilling techniques, mouth-watering marinades, and savvy strategies to recreate their favorite foods. There are more than 125 recipes for everyone€™s indulgent yet low-calorie favorites (yes, even ribs and cheeseburgers!). Packed with cool tips, industry secrets, and essential nutrition information, Grill This, Not That! is a must-have for anyone looking to save money, time, and calories and become the ultimate boss of their barbeque.

Editorial Reviews

Amazon.com Review

Recipes and Suggestions from Grill This, Not That!
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About the Author

DAVID ZINCZENKO is internationally recognized as the leading voice in health, fitness, nutrition and weight loss and is the #1 New York Times bestselling author of 25 books in 15 languages, with more than 10 million books in print. Dave created the Eat This, Not That! series and the Zero Belly Diet franchise, as well as The Abs Diet series and the 8-Hour Diet. He is also the Editorial Director of Men’s Fitness and the Nutrition and Wellness Correspondent for ABC News, and has appeared on Oprah, Good Morning America, 20/20, The Rachael Ray Show, the Ellen DeGeneres Show, and was a frequent guest on The Today Show.

MATT GOULDING is a contributing food and nutrition editor of Men’s Health and former professional chef. He lives in North Carolina.

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