Good Housekeeping Easy to Make! Soups: Over 100 Triple-Tested Recipes

Good Housekeeping Easy to Make! Soups: Over 100 Triple-Tested Recipes book cover

Good Housekeeping Easy to Make! Soups: Over 100 Triple-Tested Recipes

Author(s): Good Housekeeping Institute (Author)

  • Publisher: Collins & Brown
  • Publication Date: 4 May 2011
  • Language: English
  • Print length: 128 pages
  • ISBN-10: 184340642X
  • ISBN-13: 9781843406426

Book Description

Soups have always been loved for their versatility, ease and resourcefulness. Whether you want to use up leftovers, create an appetising course for a dinner party or prepare tomorrow’s lunch for the family, soups are welcome on the table anytime. If you’re craving a soothing winter warmer or a refreshing lunch on a hot day, Easy to Make! Soups will inspire you to pull out your stockpot and start cooking.

Over 100 triple-tested recipes in a new full-colour cookery series, featuring the most popular recipes from the GH Institute Kitchens – tried, tested, trusted recipes that are guaranteed to work first time every time.

Other titles in the Easy to Make! series: ‘Everyday Family Meals’ (9781843406464), ‘Healthy Meals in Minutes’ (9781843406495), ‘Cakes & Bakes’ (9781843406419), ‘Wok & Stir Fry’ (9781843406433), ‘Meat-Free Meals’ (9781843406440), ‘One Pot’ (9781843406457), ‘Pies, Pies, Pies’ (9781843406471), ‘Puddings & Desserts’ (9781843406488) and ‘Roasts’ (9781843406501).

Editorial Reviews

About the Author

The Good Housekeeping Institute was created in 1924 to provide readers of Good Housekeeping magazine with expert consumer advice and delicious easy-to-follow recipes. These ideals still hold true today.

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