How To Make A Gluten Free Pizza Crust For Celiacs Or Wheat Allergists...

If you are a celiac, have a wheat allergy or just plain enjoy Gluten Free this recipe is for you!

*A gluten-free diet is a diet that excludes foods containing gluten. Gluten is a protein found in wheat (including kamut and spelt), barley, rye, malts and triticale. It is used as a food additive in the form of a flavoring, stabilizing or thickening agent, often as “dextrin”. A gluten-free diet is the only medically accepted treatment for celiac disease, the related condition dermatitis herpetiformis, and wheat allergy.