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Food Standards and Definitions in the United States: A Guidebook

Publisher: Academic Press
Publication Date: 3 Dec. 2012
Language: English
Print length: 280 pages
ISBN-10: 0124334792
ISBN-13: 9780124334793

Name: Food Standards and Definitions in the United States: A Guidebook
Author: Frank L. Gunderson (Author)
ISBN: 9780124334793

2017-06-22 分类：未分类

Food Standards and Definitions in the United States: A Guidebook book cover

Author(s): Frank L. Gunderson (Author)

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