Food Microstructures: Microscopy, Measurement And Modelling

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工程EngineeringEngineering: ChemicalHealth

Food Microstructures: Microscopy, Measurement And Modelling

by: Morris, V J; Groves, K

Publisher: Elsevier Science ( 2013-10-31 )

ISBN-13: 9780857095251

e-ISBN-13: 9780857098894

ISBN-10: 0857095250

Language: English

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