Food Biotechnology, Second Edition

2015-05-28 分类：未分类

by: Kalidas Shetty, Gopinadhan Paliyath, Anthony Pometto, Robert E. Levin

Publisher: CRC

Print length: 2008

Publication Date: 2005-10-11

ISBN-10: 0824753291

ISBN-13: 9780824753290

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