Emerging Food Packaging Technologies: Principles And Practice girro 2012年3月15日 26 阅读 0 评论 工程EngineeringEngineering: Chemical Emerging Food Packaging Technologies: Principles And Practice by: Yam, K L; Lee, D S Publisher: Elsevier Science ( 2012-03-15 ) ISBN-13: 9781845698096 e-ISBN-13: 9780857095664 ISBN-10: 1845698096 Language: English 代发服务PDF电子书10元立即求助