Eat Well Live Well with Diabetes: Low-GI Recipes and Tips Original Edition

Eat Well Live Well with Diabetes: Low-GI Recipes and Tips Original Edition book cover

Eat Well Live Well with Diabetes: Low-GI Recipes and Tips Original Edition

Author(s): Karen Kingham (Author)

  • Publisher: Skyhorse
  • Publication Date: September 8, 2009
  • Edition: Original
  • Language: English
  • Print length: 192 pages
  • ISBN-10: 1602396728
  • ISBN-13: 9781602396722

Book Description

True to title, Eat Well Live Well with Diabetes is not only a cookbook with over 100 delicious recipes. It’s also a guide book for people with type 1 or 2 diabetes.

This book features straightforward, low-Gl recipes and lifestyle information ranging from risk factors, healthy carbohydrates and the glycemic index, and a how-to for smart shopping.

It offers people who need to watch their blood glucose levels a complete book of delicious and innovative low-GI recipes. Featuring, an approachable and informative introduction by respected nutritionist, Karen Kingham. it contains over 100 beautifully presented recipes, each individually selected to achieve a healthy diet and be suitable for anyone suffering with diabetes:

  • Cajun chicken with salsa
  • Apple and strawberry crumble
  • Cannellini bean ad chickpea dip
  • Thai-style chicken and corn soup
  • Moussaka
  • Spicy chicken burgers
  • And much more!


This book is sure to be a welcome addition to diabetic kitchens!

Editorial Reviews

About the Author

Karen Kingham is a practicing dietitian with more than 15 years clinical and research experience in the field of nutrition. She holds a B.S. Physiology, a Masters in Nutrition and Dietetics and has undertaken additional study in the area of Early Childhood Nutrition. She works as a consultant, providing nutrition services to private hospitals, food industry and the media. She lives in Sydney, Australia.

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