Diabetes Cookbook For Canadians For Dummies 3rd Edition

Diabetes Cookbook For Canadians For Dummies 3rd Edition book cover

Diabetes Cookbook For Canadians For Dummies 3rd Edition

Author(s): Adrienne Ngai (Author)

  • Publisher: For Dummies
  • Publication Date: October 28, 2025
  • Edition: 3rd
  • Language: English
  • Print length: 384 pages
  • ISBN-10: 1394339895
  • ISBN-13: 9781394339891

Book Description

Diabetes Cookbook For Canadians For Dummies, 3rd Edition helps you manage your condition while eating well. Inside, you’ll find easy-to-follow recipes for every meal, to the point information from the latest Diabetes Canada Clinical Practice Guidelines, and guidance on treatments and lifestyle changes that can help you be and feel better. This updated edition features new information on plant-based meat and dairy alternatives, new and easy recipes, and other key revisions that make this book a must. Plus, you’ll find air fryer and Instant Pot recipes, ideas for using all your cooking gadgets, and handy guidelines that you can use to balance your diet. Delicious, nutritious, diabetes-friendly meals are headed your way, thanks to this Dummies guide.

Editorial Reviews

From the Back Cover

Easy-to-cook, healthy, and delicious recipes

Packed with easy-to-follow recipes for breakfast, lunch, dinner, and snacks, Diabetes Cookbook For Canadians For Dummies 3rd Edition offers up-to-date info from the Diabetes Canada Clinical Practice Guidelines, lifestyle tips, and discussions of medical treatments that can help you feel better and be healthier. Author and Registered Dietitian Adrienne Ngai delivers brand-new updates on easy nutritional strategies to help you manage your blood sugar and weight. You’ll also find practical, everyday recipes, including many that are plant-based. From easy nutritional strategies to help you manage your weight to practical recipes for easy-to-cook meals, you’ll find everything you need in this comprehensive resource.

Inside…

  • Discover new recipes
  • Cook easy-to-prepare meals and desserts
  • Explore simple air fryer recipes
  • Get effective weight-loss tips
  • Manage your blood sugar every day
  • Eat plant-based foods
  • Follow diabetes best-practices
  • Implement powerful lifestyle changes

About the Author

Adrienne Ngai is a Registered Dietitian and a Certified Diabetes Educator. She’s the owner of a private nutrition counseling and coaching service and frequently contributes to major publications on topics related to food, nutrition, diabetes, and health. She has won the Consumer Choice Award for Best Dietitian and Weight Loss Management in Greater Vancouver for six years straight (2021-2026).

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