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Dairy Cattle Feeding and Nutrition
Author(s): W. J. Miller (Author), Tony J. Cuhna (Series Editor)
- Publisher: Academic Press
- Publication Date: 25 May 1979
- Language: English
- Print length: 411 pages
- ISBN-10: 0124976506
- ISBN-13: 9780124976504
Book Description
Dairy Cattle Feeding and Nutrition was designed to provide information needed by those interested in the feeding and nutrition of dairy cattle. It contains basic information for students in courses on feeds and feeding, dairy cattle production, and animal nutrition.
Editorial Reviews
Review
“Must be rated among the best available on the subject.”–DAIRY DIGEST
About the Author
Distinguished Service Professor Emeritus, University of Florida, Gainesville and Dean Emeritus, School of Agriculture, California State Polytechnic University, Pomona.
