Dairy Microbiology and Biochemistry: Recent Developments

2014-07-09 分类：科学

by: Ozer, Barbaros; Akdemir-Evrendilek, Gülsün

Publisher: Taylor and Francis ( 2014/7/9 )

ISBN-13: 9781482235029

e-ISBN-13: 9781482235043

ISBN-10: 1482235021

Language: English

Category: Science; Business / Management; Science: Biology / Natural History

电子书代发PDF格式价格10元我要求助