Dairy Microbiology and Biochemistry: Recent Developments

2014-07-09 分类：科学

Dairy Microbiology and Biochemistry:Recent Developments

by: Ozer, Barbaros; Akdemir-Evrendilek, Gülsün

Publisher: Taylor and Francis ( 2014/7/9 )

ISBN-13: 9781482235029

e-ISBN-13: 9781482235043

ISBN-10: 1482235021

Language: English

Category:Science; Business / Management; Science:Biology / Natural History

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