Biological Controls for Preventing Food Deterioration: Strategies for Pre- and Postharvest Management

Biological Controls for Preventing Food Deterioration: Strategies for Pre- and Postharvest Management

by: Sharma, Neeta

Publisher: Wiley ( 2014-07-02 )

ISBN-13: 9781118533062

e-ISBN-13: 9781118533048

ISBN-10: 1118533062

Edition: 1

Language: English

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