
Basic Protocols in Predictive Microbiology Softwares (Methods and Protocols in Food Science)
by: Fernando Pérez-Rodríguez (Editor), Antonio Valero (Editor), Araceli Bolivar (Editor)
Publisher: Humana
Edition: 2025th
Publication Date: 2025-02-07
Language: English
Print Length: 295 pages
ISBN-10: 1071641115
ISBN-13: 9781071641118
Book Description
This volume provides an overview of the existing predictive microbiology software tools, describing the main characteristics of use and application. Chapters will guide readers through tool features and functionalities, and specific case studies. Written in the format of the Methods and Protocols in Food Science series, the chapters include an introduction to the respective topic, list necessary materials and reagents, detail well established and validated methods for readily reproducible laboratory protocols and contain notes on how to avoid or solve typical problems.Authoritative and cutting-edge, Basic Protocols in Predictive Microbiology Softwaresaims to ensure successful results in the further study of this vitalfield.
Editorial Reviews
This volume provides an overview of the existing predictive microbiology software tools, describing the main characteristics of use and application. Chapters will guide readers through tool features and functionalities, and specific case studies. Written in the format of the Methods and Protocols in Food Science series, the chapters include an introduction to the respective topic, list necessary materials and reagents, detail well established and validated methods for readily reproducible laboratory protocols and contain notes on how to avoid or solve typical problems.Authoritative and cutting-edge, Basic Protocols in Predictive Microbiology Softwaresaims to ensure successful results in the further study of this vitalfield.
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