Wow! eBook
The Bartender's Best Friend, Updated And Revised: A Complete Guide to Cocktails, Martinis, and Mixed Drinks Revised, Updated Edition
Author(s): Mardee Haidin Regan (Author)
- Publisher: Harvest
- Publication Date: September 22, 2010
- Edition: Revised, Updated
- Language: English
- Print length: 400 pages
- ISBN-10: 9780470447185
- ISBN-13: 9780470447185
Book Description
This up-to-date, practical, and easy-to-use guide presents recipes for hundreds of cocktails and mixed drinks, plus step-by-step directions for making virtually every popular mixed drink, both contemporary and classic-from an A.B.C. to a Zorbatini. Plus, the book includes full coverage of all the basics of bartending, including equipment, ingredients, techniques, glassware, and garnishes.
- Includes more than 850 recipes in simple alphabetical order, with step-by-step instructions and problem-solving tips
- A tough waterproof cover makes this guide perfect for using on the job and on the fly
- Includes a mini-course on professional bartending for first-timers or anyone who needs a refresher course
Written by wine and spirits expert Mardee Regan—a Julia Child Cookbook Award nominee—The Bartender’s Best Friend, Second Edition is the perfect resource for every mixologist.
Editorial Reviews
From the Back Cover
Bottoms up! The Bartender’s Best Friend is the ultimate resource for professional bartenders and serious home mixologists. It’s practical, totally up-to-date, and easy to use. Inside, you’ll find hundreds of recipes for cocktails and mixed drinks, ranging from the latest creations to the favorites we all know. With everything from a classic Old-Fashioned to a contemporary Pomegranate Julep, it’s all here!
Plus, you’ll find total coverage of the bartending basics including equipment, ingredients, techniques, glassware, and garnishes.
- More than 850 recipes including hundreds new to this edition
- Clear, step-by-step instructions and problem-solving tips
- Handy companion website for the latest drink innovations
- Waterproof, wipe-dry cover with place-keeping ribbon for on-the-job use
- Mini-course on professional bartending
About the Author
MARDEE HAIDIN REGAN is the president of Reganomics, Inc., a wine and spirits editorial and consulting company, and the co-producer of the Ardent Spirits eLetter and Ardentspirits.com website. She has cowritten five spirits books, including The Book of Bourbon and Other Fine American Whiskeys, which was nominated for a Julia Child Cookbook Award.
