Wow! eBook
Ancient Indigenous Cuisines: Archaeological Explorations of the Midcontinent (Archaeology of Food)
by: Susan M. Kooiman (Editor, Contributor), Jodie A. O’Gorman (Editor, Contributor), Autumn M. Painter (Editor, Contributor), Rebecca K. Albert (Contributor), Alleen Betzenhauser (Contributor), Jennifer R. Haas (Contributor), Mary M. King (Contributor), Mary E. Malainey (Contributor), Terrance J. Martin (Contributor), Fernanda Neubauer (Contributor), Kelsey Nordine (Contributor), Jeffrey M. Painter (Contributor), Kimberly Schaefer (Contributor), Mary Simon (Contributor)
Publisher: University Alabama Press
Publication Date: 2025-01-14
Language: English
Print Length: 326 pages
ISBN-10: 0817322205
ISBN-13: 9780817322205
Book Description
New essays from foodways archaeology related to cuisine in social, cultural, and environmental contexts
Editorial Reviews
New essays from foodways archaeology related to cuisine in social, cultural, and environmental contexts
