Allergen Management in the Food Industry

Allergen Management in the Food Industry
Authors: Boye, Joyce I.; Godefroy, Samuel Benrejeb
Get this book Contact Email: girro@qq.com
Publisher: Wiley(2011/1/14)
Edition: 1
Language: English
ISBN-13: 9780470227350
e-ISBN-13: 9781118060285

1111

未经允许不得转载:Wow! eBook » Allergen Management in the Food Industry

评论 0

评论前必须登录!

登陆 注册