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All the King's Cooks: The Tudor Kitchens of King Henry VIII at Hampton Court Palace First Edition
Author(s): Peter Brears (Author)
- Publisher: Souvenir Press Ltd
- Publication Date: 4 Nov. 1999
- Edition: First Edition
- Language: English
- Print length: 191 pages
- ISBN-10: 9780285635333
- ISBN-13: 0285635336
Book Description
Possibly the first industrial complex to be operated in England, the kitchens at Hampton Court Palace were highly organised and built to feed the whole of King Henry VIII”s household. Brears traces their history & functions in this illustrated volume.’
Editorial Reviews
About the Author
Peter Brears is a food historian and historic house consultant who specialises in recreating how people lived and cooked. He worked on the restoration of Hampton Court Palace kitchens and has organised an annual Christmas feast there.
